I'm pretty sure that I've mentioned before that I really love the PW Cookbook I got for Christmas. Most of the recipes are simple enough and so far I haven't found one that I don't like.
So, I decided to make Calzones. Again. They are pretty darn good. Except this time, I was feeling tired (lazy) and was trying to find shortcuts. Here's what I did:
I used refrigerated biscuits instead of making a pizza dough. One suggestion, I would NOT recommend using the flaky biscuits. They tasted good, but can be a little hard to work with. It's all I had.
After I browned the hamburger, I added the tomato sauce, cayenne pepper, red pepper flakes, cumin, oregano and chili powder.
And some of the meat mixture.